Research Topic · Peer-Reviewed

Crop Rotation

Crop rotation is an agricultural practice of growing different crops in the same area on different growing seasons. Its significance is that it helps to prevent soil nutrient depletion and soil erosion, while controlling pests and diseases. Crop rotation is also used to improve soil fertility and soil structure as w…

Curated from this journal's research 📚 3 peer-reviewed articles cited Cited 4× across the literature 🔖 ISSN 2998-1506 🗓 Reviewed June 2026

Overview

Crop rotation is an agricultural practice of growing different crops in the same area on different growing seasons. Its significance is that it helps to prevent soil nutrient depletion and soil erosion, while controlling pests and diseases. Crop rotation is also used to improve soil fertility and soil structure as well as to increase the yields of certain crops. This practice has been used since ancient times, and is still widely used today. Its benefits include improving soil fertility and structure, reducing the risk of pests and diseases, and increasing the yields of certain crops. Additionally, it has been found to reduce greenhouse gas emissions and improve water and air quality.

Research published in this journal

3 peer-reviewed articles, ranked by relevance. Each links to its DOI.

How this research is being cited

The 3 articles above have been cited 4 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Oct 2025.

A sample of recent works citing this journal's research on Crop Rotation, linking to each citing work.

Editorial oversight

Curated from peer-reviewed research published in Precision Agriculture (ISSN 2998-1506).

This page summarises published research for orientation; it is not medical or professional advice.