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 <!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.0 20120330//EN" "http://jats.nlm.nih.gov/publishing/1.0/JATS-journalpublishing1.dtd"> <article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" article-type="review-article" dtd-version="1.0" xml:lang="en">
  <front>
    <journal-meta>
      <journal-id journal-id-type="publisher-id">JAPST</journal-id>
      <journal-title-group>
        <journal-title>Journal of Advanced Pharmaceutical Science And Technology </journal-title>
      </journal-title-group>
      <issn pub-type="epub">2328-0182</issn>
      <publisher>
        <publisher-name>Open Access Pub</publisher-name>
        <publisher-loc>United States</publisher-loc>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="publisher-id">JAPST-20-3447</article-id>
      <article-id pub-id-type="doi">10.14302/issn.2328-0182.japst-20-3447</article-id>
      <article-categories>
        <subj-group>
          <subject>review-article</subject>
        </subj-group>
      </article-categories>
      <title-group>
        <article-title>Evaluation of Biological Activities of <italic>Opuntia Ficus Indica</italic> Cladodes Extract Against Cadmium-Induced Osteoporosis in Male Wistar Rats</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <name>
            <surname>Jihen</surname>
            <given-names>Taleb</given-names>
          </name>
          <xref ref-type="aff" rid="idm1849762908">1</xref>
          <xref ref-type="aff" rid="idm1849762548">2</xref>
          <xref ref-type="aff" rid="idm1849881572">*</xref>
        </contrib>
        <contrib contrib-type="author">
          <name>
            <surname>Saida</surname>
            <given-names>Ncibi</given-names>
          </name>
          <xref ref-type="aff" rid="idm1849762548">2</xref>
          <xref ref-type="aff" rid="idm1849760460">3</xref>
        </contrib>
        <contrib contrib-type="author">
          <name>
            <surname>Amani</surname>
            <given-names>Smida</given-names>
          </name>
          <xref ref-type="aff" rid="idm1849762908">1</xref>
          <xref ref-type="aff" rid="idm1849762548">2</xref>
        </contrib>
        <contrib contrib-type="author">
          <name>
            <surname>Lamia</surname>
            <given-names>Mabrouki</given-names>
          </name>
          <xref ref-type="aff" rid="idm1849762908">1</xref>
          <xref ref-type="aff" rid="idm1849762548">2</xref>
        </contrib>
        <contrib contrib-type="author">
          <name>
            <surname>Lazhar</surname>
            <given-names>Zourgui</given-names>
          </name>
          <xref ref-type="aff" rid="idm1849762908">1</xref>
        </contrib>
      </contrib-group>
      <aff id="idm1849762908">
        <label>1</label>
        <addr-line>Laboratory of Active Biomolecules Valorisation, Higher Institute of Applied Biology of Medenine, University of Gabes, 4119 Medenine, Tunisia.</addr-line>
      </aff>
      <aff id="idm1849762548">
        <label>2</label>
        <addr-line>Research Unit of Macromolecular Biochemistry and Genetics, 2100, Gafsa, Tunisia.</addr-line>
      </aff>
      <aff id="idm1849760460">
        <label>3</label>
        <addr-line>Faculty of Science, Jazan University, Kingdom of Saudi Arabia.</addr-line>
      </aff>
      <aff id="idm1849881572">
        <label>*</label>
        <addr-line>Corresponding author</addr-line>
      </aff>
      <contrib-group>
        <contrib contrib-type="editor">
          <name>
            <surname>Fatma</surname>
            <given-names>mohammed Mady</given-names>
          </name>
          <xref ref-type="aff" rid="idm1849603444">1</xref>
        </contrib>
      </contrib-group>
      <aff id="idm1849603444">
        <label>1</label>
        <addr-line>Department of Pharmaceutics, Minia University, Egypt.</addr-line>
      </aff>
      <author-notes>
        <corresp>
    
    Jihen Taleb, <addr-line>Laboratory of Active Biomolecules Valorisation, Higher Institute of Applied Biology of Medenine, University of Gabes, 4119 Medenine, Tunisia</addr-line>, Phone: Tel: +<phone>216 95126050</phone>;                                        E-mail: <email>talebjihen.cie2009@yahoo.fr</email></corresp>
        <fn fn-type="conflict" id="idm1850466236">
          <p>No author has any associations that may represent a potential conflict of interest.</p>
        </fn>
      </author-notes>
      <pub-date pub-type="epub" iso-8601-date="2020-08-13">
        <day>13</day>
        <month>08</month>
        <year>2020</year>
      </pub-date>
      <volume>2</volume>
      <issue>2</issue>
      <fpage>26</fpage>
      <lpage>39</lpage>
      <history>
        <date date-type="received">
          <day>16</day>
          <month>06</month>
          <year>2020</year>
        </date>
        <date date-type="accepted">
          <day>18</day>
          <month>07</month>
          <year>2020</year>
        </date>
        <date date-type="online">
          <day>13</day>
          <month>08</month>
          <year>2020</year>
        </date>
      </history>
      <permissions>
        <copyright-statement>© </copyright-statement>
        <copyright-year>2020</copyright-year>
        <copyright-holder>Jihen Taleb, et al.</copyright-holder>
        <license xlink:href="http://creativecommons.org/licenses/by/4.0/" xlink:type="simple">
          <license-p>This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.</license-p>
        </license>
      </permissions>
      <self-uri xlink:href="http://openaccesspub.org/japst/article/1426">This article is available from http://openaccesspub.org/japst/article/1426</self-uri>
      <abstract>
        <p>The cactus <italic>Opuntia ficus indica</italic> (L.) Mill. (Cactaceae) is widely used in Tunisian medicine for the treatment of various illnesses.  The purpose of the present study was to investigate the antioxidant activities of cactus cladode extract (CCE) and to assess the protective effects of<italic> Opuntia ficus indica </italic>against osteoporosis induced by cadmium chloride in male Wistar rats. Adult male rats were divided into 4 groups of 9 each: a control group, a group injected with cadmium (3.5mg/kg) for 10 weeks, a group orally given a <italic>O. ficus indica</italic> cladodes aqueous extract (CCE) (100 mg /kg/day) for 10 weeks then treated with cadmium, and a group receiving only (CCE) for 10 weeks. Bone toxicity was estimated by examining femoral length and weight, calcium, phosphorus, alkaline phosphatase (ALP) and total tartrate-resistant acid phosphatase (ACP) levels in serum. Also, bone levels of calcium, phosphorus and vitamin C and bone mineral density (BMD) of femur diaphysis were measured. Alterations of these bone biomarkers and decreased BMD conﬁrmed cadmium-induced bone toxicity. However, when cadmium was administered in rats given CCE, all the biological parameters underwent much less alteration. Administration of CCE was found to be beneﬁcial by attenuating cadmium-induced femur damage. The protective effect of the plant is mainly attributed to its phenolic compounds that orchestrate antioxidant properties, as highlighted by HPLC-based analysis.</p>
      </abstract>
      <kwd-group>
        <kwd>Cadmium</kwd>
        <kwd>Opuntia ficus indica (L.) Mill</kwd>
        <kwd>Osteoporosis</kwd>
        <kwd>HPLC analysis</kwd>
        <kwd>Calcium and phosphorus</kwd>
        <kwd>Bone mineral density</kwd>
      </kwd-group>
      <counts>
        <fig-count count="5"/>
        <table-count count="3"/>
        <page-count count="39"/>
      </counts>
    </article-meta>
  </front>
  <body>
    <sec id="idm1849600996" sec-type="intro">
      <title>Introduction</title>
      <p>Cadmium (Cd) is one of the important environmental polluant. Food and tobacco are the main source of Cd exposure in general population <xref ref-type="bibr" rid="ridm1843037524">1</xref>. Cd can be found in certain drinks, meat, grains and in cigarette. Therefore, important origins of Cd consumption are via food or cigarette <xref ref-type="bibr" rid="ridm1843039828">2</xref>. Although, extended cadmium exposure can induce various damages, including renal dysfunction, liver injuries, and cardiovascular                 diseases <xref ref-type="bibr" rid="ridm1843050964">3</xref><xref ref-type="bibr" rid="ridm1842893156">4</xref>. Due to its long biological half-life in the body (more than 10 years), low level of Cd exposure also could cause bone failure which may increase the risk of osteoporosis and bone fractures <xref ref-type="bibr" rid="ridm1842897332">5</xref><xref ref-type="bibr" rid="ridm1842895460">6</xref>.</p>
      <p>Long-term exposure to Cd results in nephron disturbances, raised excretion of calcium, generalized osteomalacia and osteoporosis due to competitive displacement of calcium ions from bone tissue and degeneration of the bone structure, which induces frequent bone fractures and cracking <xref ref-type="bibr" rid="ridm1842882868">7</xref>. </p>
      <p>In the recent years, alternative therapeutic approaches have become very popular, it has been a growing attention, in natural antioxidants due to their virtues (such as liver, kidney, or immune system problems) when used for medicinal target <xref ref-type="bibr" rid="ridm1842885748">8</xref><xref ref-type="bibr" rid="ridm1842869444">9</xref><xref ref-type="bibr" rid="ridm1842867140">10</xref>.</p>
      <p>In addition, numerous studies have shown that bioactive compounds, such as green tea catechins, daidzein and quercetin are also valuable in protecting against Cd toxicity <xref ref-type="bibr" rid="ridm1842855724">11</xref>. However, only limited studies focused on the treatments of Cd-induced osteoporosis. Recently, virgin olive oil and ginger may be beneficial in protecting against Cd induced bone damage <xref ref-type="bibr" rid="ridm1842852124">12</xref><xref ref-type="bibr" rid="ridm1842850756">13</xref>.</p>
      <p><italic>O.ficus indica</italic> (L.) Mill. (Cactaceae) is a cactus species widely distributed in Latin America, South Africa and the Mediterranean area. Young cladodes have been used as vegetables in deferent forms and they are applied to be health-promoting food since they contain a great number of bioactive nutrients. Particularly, the high calcium fibers and phenolics contents are worth to be described in cactus cladodes <xref ref-type="bibr" rid="ridm1842845860">14</xref>. Therefore, cladodes powder was proposed as ingredient in                milk-based drinks and breakfast cereals. Furthermore, it may be applied up to 20% as a thickening agent in vegetable soups <xref ref-type="bibr" rid="ridm1842818164">15</xref>. Recently, cladodes enrichment was found to be promising in terms of fat retention and oxidative damage reduction, resulting in more stable product <xref ref-type="bibr" rid="ridm1842817012">16</xref>.</p>
      <p>Cactus cladodes were proved successful in protecting several organs against diseases in diverse experimental models <xref ref-type="bibr" rid="ridm1842812044">17</xref>. <italic>O. ficus indica</italic> yields great values of major nutrients such as minerals, carotenoids, fatty acids, and essential oil and vitamins <xref ref-type="bibr" rid="ridm1842808300">18</xref><xref ref-type="bibr" rid="ridm1842820036">19</xref>. This desert plant can be used as an anti-inflammatory, hypoglycemic, antiviral and may protect against several chronic diseases including cancer and neurological diseases <xref ref-type="bibr" rid="ridm1842812044">17</xref><xref ref-type="bibr" rid="ridm1842789516">20</xref>. Furthermore, previous studies confirmed its hepatoprotective, immunoprotective             and antioxidant capacities against heavy metals             toxicity <xref ref-type="bibr" rid="ridm1842786420">21</xref><xref ref-type="bibr" rid="ridm1842781884">22</xref>. However, thus far therapeutic effects of <italic>O. ficus indica</italic> extract against Cd-induced skeletal damages have not been investigated. This study evaluates the preventive effects of <italic>O. ficus                       indica</italic> against bone damage induced by cadmium administration in male rats. Finally, phytoscreening of the cactus extract was carried out to identify its bioactive compounds.</p>
    </sec>
    <sec id="idm1849638820" sec-type="materials">
      <title>Materials and Methods </title>
      <sec id="idm1849639252">
        <title>Chemicals</title>
        <p>Cadmium chloride (CdCl<sub>2</sub>) was obtained from Merck (Darmstadt, Germany) and dissolved in sodium chloride (saline, 0.9% NaCl). Methanol 80%, acetone, ascorbic acid, potassium ferricyanide solution, acetic acid, phosphate buffer, trichloroacetic acid, solution thiobarbituric acid (TBA), ferric chloride, ferrozine, nitric acid, butylated hydroxytoluene (BHT), dinitrophenyl hydrazine, CuSO<sub>4</sub> Tris-HCl buffer, ethylene diamine tetraacetic acid (EDTA) and aluminum chloride (AlCl<sub>3</sub>) were purchased from Sigma (Sigma, Aldrich). Gallic acid, rutin, and catechin were purchased from Merck (Darmstadt, Germany). Commercial diagnostic kits were purchased from Biomaghreb (Tunisia). All the other chemicals used were of the highest grade available and obtained from commercial sources.</p>
      </sec>
      <sec id="idm1849635868">
        <title>Plant Material and Preparation of Aqueous Extract</title>
        <p>Young cactus cladodes of <italic>Opuntia ficus indica</italic>  (2-3 weeks old) were collected from the local area of Elguettar, Gafsa City (Tunisia) on July 2015. They were identified by Dr Lefi El Kadri, Faculty of Sciences of Gafsa, Gafsa University, Tunisia. Cactus cladodes were washed with water, chopped into small pieces (without removing the small leaves and spines), dried at 37 °C and then pressed using a handpress. About 50 g of resulting dry powder was homogenized with 1000 mL of distilled water and centrifuged at 4,000 rotations per minute (rpm) for 15 min at 4 °C to remove any impurity resulting from the extraction process. Opuntia supernatant was stored at -20 °C until use. For biological activities, the supernatant was filtered through Whatman No. 1 filter paper and the filtered solution was lyophilized in a lyophilizer at 4°C. The dry extract was collected and kept at +4°C until further analyses.</p>
      </sec>
      <sec id="idm1849636156">
        <title>Phytochemical Study of O. Ficus Indica </title>
        <sec id="idm1849635076">
          <title>Extraction of phenolic Acids and Flavonoids</title>
          <p>The dried powder of cactus (1 g) was mixed with 10 mL of extraction solution (methanol 80%), agitated for 10 min and then centrifuged at 12000 rpm for 5 min. An aliquot of supernatant (0.5 mL) was added to 0.5 mL of acetone and agitated. The homogenate was then centrifuged (12000 rpm for 5 min). A Speed-Vac device was used to dry the homogenate which was then used for HPLC analysis of phenolic acids and               flavonoids <xref ref-type="bibr" rid="ridm1842781884">22</xref>. </p>
        </sec>
        <sec id="idm1849634860">
          <title>Experimental Conditions of High-Performance Liquid Chromatography Mass Spectroscopy</title>
          <p>Analyses by liquid chromatography were performed using a Varian Prostar HPLC equipped with a ternary pump (model Prostar 230) and a Prostar 330 diode array detector. The HPLC separation of the active compounds was carried out using C-18 reverse phase HPLC column (Varian, 150 mm × 4.6 mm, particle size 5μm). The mobile phase consisted of water: acetic acid (98:2 v/v) (A) and water: acetonitrile: acetic acid (58:40:2 v/v) (B).The elution gradient used was: 0-80% B for 55 min, 80-100% B for 15 min and 100-0 % for 5 min. The flow rate was 0.9 mL/min and the injection 175 volume was 20 μL. The identifications were performed at 280 phenolic acid may exceed this λ max nm for phenolic acids and at 360 nm for flavonoids based on a comparison between the retention time as well as mass spectra of the peaks in the injected extracts and those of HPLC standard compounds.</p>
        </sec>
      </sec>
      <sec id="idm1849636876">
        <title>Determination of Antioxidant Activities</title>
        <sec id="idm1849636012">
          <title>Ferric Reducing Antioxidant Power (FRAP)</title>
          <p>The reducing power of the CCE was determined by assessing its ability to reduce iron (III) as described by the method of Yildirim et al. <xref ref-type="bibr" rid="ridm1842792900">23</xref>. Briefly, 1.25 mL of phosphate buffer (0.2 M, pH = 6.6) was mixed with 1.25 mL of potassium ferricyanide solution (10 g/L) and one mL of CCE at different concentrations (50–800 mg/mL). The mixtures were incubated at 50° C for 30 min, and then 1.25 mL of 10% (w/v) trichloroacetic acid was added and subsequently centrifuged at 3000 x g for 10 min, followed by mixing 1.25 mL of the supernatant solution with 1.25 mL of distilled water and 0.25 mL of ferric chloride (one g/L). After 10 min, the absorbance was measured at 700 nm. A higher absorbance indicates a higher reducing power. The EC<sub>50</sub> value (mg/mL) was the CCE concentration at which the absorbance was 0.5 for the reducing power and was calculated from the graph plotting. Ascorbic acid was used as a standard, and the test was carried out in triplicate.</p>
        </sec>
      </sec>
      <sec id="idm1849634356">
        <title>Metal (Fe<sup>2+</sup>) Chelating Activity </title>
        <p>The chelating ability of Fe<sup>2+</sup> ions with CCE aqueous extract was evaluated using the method of Dinis et al. <xref ref-type="bibr" rid="ridm1842766596">24</xref>.  A volume of 0.5 mL of CCE extract at different concentrations ranging from 0.1 to 0.8 mg/mL was added to 1.6 mL demineralized water and 0.5 mL of FeCl<sub>2</sub> (2 mM). After 15 min, 0.1 mL ferrozine (5mM) was added to the mixture. After 10 min, the absorbance of the complex (Fe<sup>2+</sup>/ferrozine) having a red or purple colour was measured at 562 nm. The chelating activity of mixture Fe<sup>2+</sup>/ferrozine was calculated as: </p>
        <p>Chelating power (%) = ((Ac – As)/Ac]) x 100 (1)</p>
        <p>Ac is the absorbance of control reaction and as is the absorbance of CCE extract. The EC<sub>50</sub> value was defined as the concentration (mg/mL) and was calculated from the graph plotting. Ethylene diamine tetraacetic acid (EDTA) was used as a positive control and the test was carried out in triplicate.</p>
      </sec>
      <sec id="idm1849639972">
        <title>Animals and Treatments</title>
        <p>36 male Wistar rats (6-8 weeks old), about 240 g body weight, were purchased from l'Institut Pasteur de Tunis (IPT), Tunisia. They were kept for a two-week adaptation period under the same conditions of temperature (22°C), relative humidity (70 ± 4%), and a dark/light cycle of 12 h. The animals were given standard pellets from SICO, Sfax, Tunisia, and tap water <italic>ad libitum</italic>. The experimental procedures were carried out according to the general guidelines on the use of living animals in scientific investigations (Council of European Communities, 1986) and approved by the Ethical Committee of Sciences Faculty of Gabes. After the adaptation period, the rats were divided into 4 groups of 9 each. Then, the treatments were carried out as follows: </p>
        <p>Group 1 (C): received (0.5mL/ 100 g of body weight b.w.) saline solution (NaCl 0.9%) subcutaneously (Control group). </p>
        <p>Group 2 (Cd): rats given cadmium (3.5 mg/kg b.w. daily by subcutaneous injection for 10 weeks) (dissolved in distilled water) and fed on rodent pellets. This concentration was chosen according to previous               data <xref ref-type="bibr" rid="ridm1842850756">13</xref>. </p>
        <p>Group 3 (CCE): rats given <italic>O ficus indica</italic> aqueous extract daily via gavages at 100 mg/kg (b.w.) for 10 weeks.</p>
        <p>Group 4 (CCE + Cd): rats given 100 mg/kg (b.w) <italic>O ficus indica</italic> and then injected with cadmium at a dose of 3.5mg/kg (b.w) daily for 10 weeks. </p>
        <p>To explore the protective activity against cadmium hazards, <italic>Opuntia ficus indica</italic>, at a dose of 100 mg/kg b.w, was administered to the rats by daily oral gavages. This dose was chosen based on earlier reports which revealed its efficiency in preventing Zearalenone- induced genotoxicity <xref ref-type="bibr" rid="ridm1842812044">17</xref>. The rats were observed for water intake and physical signs of toxicity following treatment, and were weighed daily.</p>
        <p>After 10 weeks, rats from each group were rapidly sacrificed by decapitation in order to minimize the handling stress. Blood samples were collected from jugular vein in dried tubes and centrifuged at 1500 g for 15 min at 4°C plasma samples were collected for biochemical analyses to determine calcium phosphorus, ALP and ACP levels , femurs were also quickly excised, and the surrounding muscles and connective tissues were removed. All femur samples were weighed and the femoral length was measured with a digital clipper. Some of them were intended for BMD measurements and the others were stored at -80°C for biochemical analysis. 100 mg of bone samples were taken from the femoral region and homogenized with 2 mL of 0.1M Tris-HCl buffer (pH 7.2) using mortar and pestle according to Ramajayam et al. <xref ref-type="bibr" rid="ridm1842763716">25</xref>. The homogenates were centrifuged at 10,000 rpm for 30 min, at 4°C and the supernatant was used for biochemical assays.</p>
      </sec>
      <sec id="idm1849564444">
        <title>Biochemical Assays</title>
        <sec id="idm1849564372">
          <title>Protein Quantification</title>
          <p>The femur protein contents were measured according Lowry’s method <xref ref-type="bibr" rid="ridm1842757524">26</xref> using bovine serum albumin as standard.</p>
        </sec>
        <sec id="idm1849565236">
          <title>Ascorbic Acid Determination </title>
          <p>Ascorbic acid determination was performed as mentioned by Jacques-Silva et al. <xref ref-type="bibr" rid="ridm1842770916">27</xref>. Protein was precipitated in 10 volumes of a cold 4% trichloroacetic acid solution. An aliquot (300 mL) of supernatant adjusted with distilled H<sub>2</sub>O to a final volume of one mL was incubated at 38 °C for 3 h, then one mL H<sub>2</sub>SO<sub>4</sub> 65% (v/v) was added to the medium. The reaction product was determined using color reagent containing 4.5 mg/mL dinitrophenyl hydrazine and CuSO<sub>4</sub> (0.075 mg/mL) and the data were expressed as mg of ascorbic acid/g tissue. </p>
        </sec>
      </sec>
      <sec id="idm1849561996">
        <title>Calcium and Phosphorus Levels in Plasma and Femurs </title>
        <p>Calcium and phosphorus levels were determined in femurs, after nitric acid mineralization and in plasma using commercial reagent kits (Biocon, Ref 2004).</p>
      </sec>
      <sec id="idm1849563004">
        <title>Plasma Total Alkaline Phosphatase and Acid  Phosphatase Levels</title>
        <p>The plasma levels of total alkaline phosphatase (ALP) and total tartrate-resistant acid phosphatase (ACP) were analyzed by a colorimetric method (Elitech diagnostics SEES FRANCE, Ref PASL0500; Biomerieux FRANCE, Ref 746419901). </p>
      </sec>
      <sec id="idm1849562788">
        <title>Bone Densitometry </title>
        <p>BMD was measured at the femur region by           dual-energy X-ray absorbsiometry (DEXA) with a Lunar® DPX-L (USA) densitometer with specific small animal software. All samples measured three times the average record. All densitometrical parameters were determined by the same examiner on the same day. All measurements were carried out with a fine-diameter collimator on the X-ray output. Results are expressed as g/cm<xref ref-type="bibr" rid="ridm1843039828">2</xref>. The BMD can be considered 0 as an indicator of the degree of concentration of mineral within the whole bone <xref ref-type="bibr" rid="ridm1842741276">28</xref>.</p>
      </sec>
      <sec id="idm1849563364">
        <title>Statistical Analysis</title>
        <p>All data were expressed as mean ± standard deviation (SD). Statistical significance was calculated using a one-way analysis of variance (ANOVA), followed by a Tukey post-hoc test. <italic>P </italic>&lt; 0.05 was considered statistically significant.</p>
      </sec>
    </sec>
    <sec id="idm1849562140" sec-type="results">
      <title>Results</title>
      <sec id="idm1849562860">
        <title>HPLC Analysis of Cactus Extracts </title>
        <p>The HPLC analysis of cactus cladode extract (CCE) revealed the presence of phenolic acids and flavonoids (<xref ref-type="fig" rid="idm1849375732">Figure 1</xref>; <xref ref-type="fig" rid="idm1849389988">Figure 2</xref>). The identifications were performed at 280 nm for phenolic acids and at 360 nm for flavonoids based on a comparison between the retention time as well as mass spectra of the peaks in the injected extracts and those of HPLC standard compounds. The compounds that were identified in the CCE were sex phenolic acids: quinic acid, gallic acid,       4-O-caﬀeoylquinic acid, vanillic acid, coumarin and resveratrol with retention times of 6.820 min, 11.100 min, 22.345 min, 28.1 min, 31.875 min and 36.2 min, respectively. The HPLC elution profile of flavonoids showed five main flavonoids: Catechin, epicatechin, rutin, quercetin and kaempferol with retention times of 23.845 min, 25.512 min, 29.280 min, 34.742 min and 36.461 min, respectively. </p>
        <fig id="idm1849375732">
          <label>Figure 1.</label>
          <caption>
            <title>  HPLC profile of phenolic acids (λ= 280 nm) from O. ficus indica extract</title>
          </caption>
          <graphic xlink:href="images/image1.jpg" mime-subtype="jpg"/>
        </fig>
        <fig id="idm1849389988">
          <label>Figure 2.</label>
          <caption>
            <title> HPLC profile of flavonoids (λ= 360 nm) from O. ficus indica extract</title>
          </caption>
          <graphic xlink:href="images/image2.jpg" mime-subtype="jpg"/>
        </fig>
      </sec>
      <sec id="idm1849542172">
        <title>Reducing Power Assay </title>
        <p>According to the reducing power assay, it was found that the addition of CCE led to the reduction of Fe<sup>3+</sup> to Fe<sup>2+</sup> by donating an electron. The effective concentration of CCE EC<sub>50</sub> (0.53 ± 0.21 mg/mL) providing 0.5 of absorbance, appeared significantly (p&lt;0.05) lower than that of ascorbic acid (0.39 ± 0.05 mg/mL) used as a positive standards (<xref ref-type="table" rid="idm1849350492">Table 1</xref>). </p>
        <table-wrap id="idm1849350492">
          <label>Table 1.</label>
          <caption>
            <title> Reducing power and Fe2+ chelating activity of Opuntia ficus indica extract.</title>
          </caption>
          <table rules="all" frame="box">
            <tbody>
              <tr>
                <td> Compounds</td>
                <td>EC<sub>50</sub> reducing power (mg/mL)</td>
                <td> IC<sub>50</sub> (Fe<sup>2+</sup>) chelating activity (mg/mL)</td>
              </tr>
              <tr>
                <td> CCE  </td>
                <td> 0.36 ± 0.08                                           </td>
                <td> 0.39 ± 0.05</td>
              </tr>
              <tr>
                <td> Ascorbic acid       </td>
                <td> 0.39 ± 0.05                                               </td>
                <td> -</td>
              </tr>
              <tr>
                <td>EDTA   </td>
                <td>-</td>
                <td>0.030 ± 0.02</td>
              </tr>
            </tbody>
          </table>
          <table-wrap-foot>
            <fn id="idm1849536916">
              <label/>
              <p>Values are expressed as mean ± standard deviation (n=3) are significantly (p&lt;0.05).</p>
            </fn>
          </table-wrap-foot>
        </table-wrap>
      </sec>
      <sec id="idm1849535836">
        <title>Metal (Fe<sup>2+)</sup> Chelating Activity</title>
        <p>The metal chelating activity was evaluated                  by measuring the formation of the complex                   ferrozine – Fe<sup>2+</sup>. Results presented in <xref ref-type="table" rid="idm1849350492">Table 1</xref> show high-level chelating activity of CCE </p>
        <p>(IC<sub>50 =</sub> 0.39± 0.05 mg/mL) (P&lt;0.05), but was not stronger than the standard EDTA (IC<sub>50</sub>= 0.030 ± 0.02 mg/mL).                 </p>
      </sec>
      <sec id="idm1849533964">
        <title>Effects of Treatments on Body Weight, Femur Weight and Length</title>
        <p>The results presented in <xref ref-type="table" rid="idm1849351140">Table 2</xref> show that the total body weight, femur weight, and length were decreased by 26%, 21%, and 5%, respectively, in the Cd-treated group compared to the control group. However, the administration of CCE significantly (P&lt;0.01) increased the body weight of rats compared with the cadmium-treated group. In contrast, CCE alone did not induce any change. </p>
        <table-wrap id="idm1849351140">
          <label>Table 2.</label>
          <caption>
            <title> Body weight, femur weight, and length of rats.</title>
          </caption>
          <table rules="all" frame="box">
            <tbody>
              <tr>
                <td> Parameters studied                 </td>
                <td> C</td>
                <td> Cd</td>
                <td> CCE</td>
                <td> CCE+Cd</td>
              </tr>
              <tr>
                <td>Initial body weight(g)      </td>
                <td> 240.69±21.3        </td>
                <td> 240.23±19.1          </td>
                <td> 236.72 ±19.5             </td>
                <td> 238.5±15.85</td>
              </tr>
              <tr>
                <td> Final body weight (g)      </td>
                <td> 361.92± 10.5       </td>
                <td> 267.7 ± 11.7<sup>*</sup></td>
                <td> 372.12 ±20.1<sup>++</sup></td>
                <td> 337.75 ±18.4<sup>++</sup></td>
              </tr>
              <tr>
                <td> Weight of femur (g)         </td>
                <td> 1.03±0.026            </td>
                <td> 0.81±0.014<sup>**</sup></td>
                <td> 1.02 ±0.02<sup>+</sup></td>
                <td> 0.98±0.021<sup>+</sup></td>
              </tr>
              <tr>
                <td> Length of femur (cm)      </td>
                <td> 3.18±0.071           </td>
                <td> 3.01±0.054<sup>*</sup></td>
                <td> 3.2±0.08<sup>++</sup></td>
                <td> 3.10±0.12<sup>++</sup></td>
              </tr>
            </tbody>
          </table>
          <table-wrap-foot>
            <fn id="idm1849511868">
              <label/>
              <p>Values are the mean of 9 measurements ±SD. </p>
            </fn>
            <fn id="idm1849510356">
              <label/>
              <p><sup>*</sup>P &lt; 0.05, <sup>**</sup>P &lt; 0.01 compared with control group (C). </p>
            </fn>
            <fn id="idm1849511940">
              <label/>
              <p><sup>+</sup>P &lt; 0.05,<sup> ++</sup>P &lt; 0.01 compared with cadmium-treated group (Cd).</p>
            </fn>
          </table-wrap-foot>
        </table-wrap>
      </sec>
      <sec id="idm1849512012">
        <title>Biochemical Assays</title>
        <p>The exposure of rats to 3.5mg/kg of cadmium induced a significant decrease (P&lt;0.01) in calcium (25%) (<xref ref-type="fig" rid="idm1849302172">Figure 3</xref>A) and phosphorus (35%) levels compared to control (<xref ref-type="fig" rid="idm1849302172">Figure 3</xref>B). Also plasma levels of ACP and ALP bone biomarkers were affected by Cd treatment. In fact, total tartrate-resistant acid phosphatase (ACP), which reflected bone resorption, significantly increased by 54% (P&lt;0.01), and total alkaline phosphatase (ALP), which reflected bone formation, was decreased by 28% (P&lt;0.01) (<xref ref-type="fig" rid="idm1849302316">Figure 4</xref>). Also, the results showed indicated that the pretreatment with CCE in combination with cadmium restored all these biomarkers to almost normal values.</p>
        <fig id="idm1849302172">
          <label>Figure 3.</label>
          <caption>
            <title> Plasma levels of calcium (mg/dL) and phosphorus (mg/dL) of control and experimental rats after 10 weeks of treatment. Values are the mean of 9 measurements ±SD.</title>
          </caption>
          <graphic xlink:href="images/image3.jpg" mime-subtype="jpg"/>
        </fig>
        <fig id="idm1849302316">
          <label>Figure 4.</label>
          <caption>
            <title> Plasma levels of total tartrate-resistant acid phosphatase (ACP) and total alkaline                phosphatase (ALP) in the femurs of control and experimental rats after 10 weeks of treatment.</title>
          </caption>
          <graphic xlink:href="images/image4.jpg" mime-subtype="jpg"/>
        </fig>
      </sec>
      <sec id="idm1849507044">
        <title>Femur Calcium, Phosphorus and Vitamin Clevels </title>
        <p>The exposure of rats to 3.5mg/Kg cadmium altered their bone mineral composition. Indeed, a significant decline (P&lt;0.01) in calcium (32%) and phosphorus (19%) (P&lt;0.05) contents in bone was noted when compared to controls. Besides, vitamin C level decreased by 66% in femur homogenates compared to control group (P&lt;0.01) (<xref ref-type="table" rid="idm1849299652">Table 3</xref>). Treatment with <italic>O. ficus indica</italic> cladode (100 mg/kg BW) extract alone did not affect these parameters. However, when combined with cadmium, all biochemical levels were restored to their control values.  </p>
        <table-wrap id="idm1849299652">
          <label>Table 3.</label>
          <caption>
            <title> Calcium, phosphorus and vitamin C levels in bone of rats:  control, Cd, CCE, and CCE +Cd groups.</title>
          </caption>
          <table rules="all" frame="box">
            <tbody>
              <tr>
                <td> Parameters studied                 </td>
                <td> C</td>
                <td> Cd</td>
                <td> CCE                        </td>
                <td> CCE+Cd</td>
              </tr>
              <tr>
                <td> Initial body weight(g)      </td>
                <td> 240.69±21.3        </td>
                <td> 240.23±19.1          </td>
                <td> 236.72 ±19.5             </td>
                <td> 238.5±15.85</td>
              </tr>
              <tr>
                <td> Final body weight (g)      </td>
                <td> 361.92± 10.5       </td>
                <td> 267.7 ± 11.7<sup>*</sup></td>
                <td> 372.12 ±20.1<sup>++</sup></td>
                <td>337.75 ±18.4<sup>++</sup></td>
              </tr>
              <tr>
                <td> Weight of femur (g)         </td>
                <td> 1.03±0.026            </td>
                <td> 0.81±0.014<sup>**</sup></td>
                <td> 1.02 ±0.02<sup>+</sup></td>
                <td> 0.98±0.021<sup>+</sup></td>
              </tr>
              <tr>
                <td> Length of femur (cm)      </td>
                <td> 3.18±0.071           </td>
                <td> 3.01±0.054<sup>*</sup></td>
                <td> 3.2±0.08<sup>++</sup></td>
                <td>3.10±0.12<sup>++</sup></td>
              </tr>
            </tbody>
          </table>
          <table-wrap-foot>
            <fn id="idm1849484780">
              <label/>
              <p>Values are the mean of 9 measurements ±SD. </p>
            </fn>
            <fn id="idm1849484708">
              <label/>
              <p><sup>*</sup>P &lt; 0.05,<sup> **</sup>P &lt; 0.01 compared with control group (C). </p>
            </fn>
            <fn id="idm1849498316">
              <label/>
              <p><sup>+</sup>P &lt; 0.05, <sup>++</sup>P &lt; 0.01 compared with cadmium-treated group (Cd).</p>
            </fn>
          </table-wrap-foot>
        </table-wrap>
      </sec>
      <sec id="idm1849498100">
        <title>BMD of the Femur </title>
        <p>The BMD of the femur was determined by DEXA (<xref ref-type="fig" rid="idm1849261548">Figure 5</xref>). Compared with the control group, the BMD of rats that have been exposed to Cd was significantly (P&lt;0.01) decreased (16%). However, CCE inhibited this effect.</p>
        <fig id="idm1849261548">
          <label>Figure 5.</label>
          <caption>
            <title> Effects of O.ficus indica extract on bone mineral density (BMD) in the femurs of control and experimental rats after 10 weeks of treatment.</title>
          </caption>
          <graphic xlink:href="images/image5.jpg" mime-subtype="jpg"/>
        </fig>
      </sec>
    </sec>
    <sec id="idm1849495436" sec-type="discussion">
      <title>Discussion</title>
      <p>Growing attention is paid to the study of plant and bioactive compounds, which may prevent the harmful effects of environmental toxic compounds and combat several human diseases. For this purpose, different types of herbal plants have been re-evaluated and aknowleged as beneficial sources of                nutraceuticals <xref ref-type="bibr" rid="ridm1842867140">10</xref><xref ref-type="bibr" rid="ridm1842738684">29</xref>. In this context, our investigation was carried out to explore the protective effect of CCE on cadmium-induced osteoporosis in adult male Wistar rats. In this purpose, <italic>O. ficus indica </italic>extract at a dose of 100 mg/kg b.w, was administered to the animals by daily oral gavages. Our Results showed that cadmium induced a significant decrease in the body weight, femur weight and length. This could be explained either by a slight decrease of feed consumption by animals as indicated by Mohamed al. <xref ref-type="bibr" rid="ridm1842850756">13</xref> or by malabsorption of nutrients from the gastrointestinal tract in Cd-treated rats as reported by Ball and Chhabra <xref ref-type="bibr" rid="ridm1842734724">30</xref>. Other findings were recorded by Chen et al. <xref ref-type="bibr" rid="ridm1842731700">31</xref> which indicated a decrease in the body weight of rats that were subcutaneously injected with a dosage of 5 mg/kg of Cd. The reduction in femur weight and length in the Cd-treated group observed could be due to the direct action of cadmium on bone development <xref ref-type="bibr" rid="ridm1842727884">32</xref>.</p>
      <p>The bone is a composite material consisting of collagen fibers and hydroxyapatite crystals containing inorganic components mainly calcium and phosphate. It is made up of different cell types: osteoblasts, (bone-forming cells) osteoclasts (bone-resorption cells), osteocytes, and bone lining cells. As a result of its functionality, several metals accumulate in bone <xref ref-type="bibr" rid="ridm1842723060">33</xref>. In the current study, decreases in calcium and phosphorus, levels compared to controls, were observed. Indeed, the first toxicological reason for Cd-induced bone effects were the clear-cut interference of low level Cd exposure with calcium metabolism <xref ref-type="bibr" rid="ridm1842718308">34</xref>. Cd exposure decreases calcium and phosphorus absorption, removes calcium with this metal, and delays bone mineralization, which disrupts with the normal ossification <xref ref-type="bibr" rid="ridm1842747324">35</xref>.</p>
      <p>It is well known that the bone is formed and resorbed continuously, starting in the embryo and continuing throughout adult life. This process emerging in adult bone is called bone remodeling. In the current investigation, biochemical markers such as total            tartrate-resistant acid phosphatase (ACP), which reflects bone resorption, and total alkaline phosphatase (ALP), which reflects bone formation, increased in the serum. Experimental studies have shown that chronic exposure to Cd reduces mineralization process of skeletal systems, altering their biomechanical properties and rendering them more susceptible to deformity and fracture <xref ref-type="bibr" rid="ridm1842689804">36</xref>. It is well illustrated that Cd decreases expression of markers of osteoblastic differentiation (Runx2, osteocalcin), of extracellular bone matrix proteins (type I collagen), and of enzymes involved in the mineralization process (alkaline phosphatase-ALP) altering the bone development and mineralization process <xref ref-type="bibr" rid="ridm1842882868">7</xref>. Other animal studies provide evidence that chronic exposure to Cd decreases bone volume and increases the percentage of tartrate resistant acid phosphatase (ACP) positive cells in subchondral tibial bone <xref ref-type="bibr" rid="ridm1842731700">31</xref>; the increase in ACP activity would be a signal that osteopenia is provoked by the increase in resorption. </p>
      <p>Moreover the study showed that the bone content of calcium and phosphorus were significantly decreased. This weakness indicates that exposure to Cd, results in an increased risk of osteoporosis. Experimental studies have shown that long term Cd exposure induces the inhibition of hydroxyapatite generation and the Cd<sup>2+</sup> ions competition with Ca<sup>2+ </sup>ions for integration into              bone <xref ref-type="bibr" rid="ridm1842688436">37</xref>. Clinical studies have shown that Cd acquired in the body has harmful effects on bone, decreasing bone density and increasing fracture risk and osteoporosis <xref ref-type="bibr" rid="ridm1843050964">3</xref>.</p>
      <p>In our study low level of vitamin C was revealed in Cd-treated group accounting for 61.1 μmoles ascorbic acid/g tissue. Ascorbic acid is a biochemical marker used to evaluate bone function. It is known that vitamin C is an anti stress and a powerful reducing agent. It helps in activating several enzymes and acts as an antioxidant for detoxifying toxic substances <xref ref-type="bibr" rid="ridm1842683108">38</xref>. Therefore the decrease in the femur total ascorbic acid level in the present study indicated that Cd induced oxidative stress in the bone of rats and that the preserved ascorbic acid was rapidly oxidized in the femur of treated rat.</p>
      <p>BMD is an indicator for detection osteoporosis; this parameter gives knowledge concerning the quantity of mineral in bone, which is only one component of bone strength <xref ref-type="bibr" rid="ridm1842681236">39</xref>. In the present study, the BMD was significantly decreased in Cd-treated rats. Research has shown that calcium failing can reduce BMD and weaken bone strength and long-term calcium deficiency can lead to osteoporosis <xref ref-type="bibr" rid="ridm1842678932">40</xref>. Moreover, Cd exposure can inhibit the development of bone and reduce BMD because                 the change in the distribution of elements in the               bones <xref ref-type="bibr" rid="ridm1842895460">6</xref>. This mineral imbalance can cause osteoporosis because of Cd exposure <xref ref-type="bibr" rid="ridm1843050964">3</xref>. Exposure to Cd may be an important contributing factor to lower BMD and osteopenia, which result in the development of osteoporosis <xref ref-type="bibr" rid="ridm1842689804">36</xref>.</p>
      <p>Phytochemicals has acquired current interest due to their anticipated role in protecting against metabolic diseases. Polyphenols are a group of secondary metabolites which were considered as the most bioactive molecules <xref ref-type="bibr" rid="ridm1842673964">41</xref>. Therefore, it is important to characterize the phenolic compounds of plant extract. In order to identity the different active compounds of our plant cladodes, we employed HPLC profile analysis. The results show that cactus extracts presented a chemical profile composed of 11 phenolic compounds. <xref ref-type="fig" rid="idm1849375732">Figure 1</xref> and <xref ref-type="fig" rid="idm1849389988">Figure 2</xref> shows that some compounds such as quercetin, kaempferol, isorhamnetin, catechin, quinic acid and coumaric acid were previously reported in <italic>O. ficus indica</italic> cladodes <xref ref-type="bibr" rid="ridm1842670580">42</xref>. Alimi et al. <xref ref-type="bibr" rid="ridm1842667196">43</xref> confirmed our findings, suggesting that CCE was an important sources of phenolics that preventing oxidative stress, thus reducing the risk of chronic diseases. Further,            Guevara-Figueroa et al. <xref ref-type="bibr" rid="ridm1842695420">44</xref> determined gallic acid, coumaric acid, protocatechuic as phenolic acids in cactus <italic>O. ficus indica</italic> cladodes which are similar to our findings. Recent studies proved that phenolic compounds widely distributed in plants are very important because their hydroxyl groups contribute directly to the antioxidant capacity <xref ref-type="bibr" rid="ridm1842648404">45</xref>. In our investigation, the antioxidant activity of <italic>O. ficus indica</italic><italic>in vitro</italic> is evaluated by several analytical methods such as reducing capacity and metal chelating activity.  These assays could be employed together to evaluate the osteoprotective effects of CCE <italic>in vivo</italic>. The reducing power assay is based on the reduction of Fe<sup>3+ </sup>to Fe<sup>2+</sup> to donate electrons <xref ref-type="bibr" rid="ridm1842644804">46</xref>. This assay affirmed that the CCE contained a high amount of total phenolics and flavonoids that showed greater reducing power than that of synthetic antioxidant (ascorbic acid). Metal chelating activity is required to be among antioxidant mechanisms since it reduces the concentration of the catalyzing transition metal in lipid peroxidation. Due to its high reactivity, Fe<sup>2+</sup> ion is known to be the most important lipid prooxidant transition metal. IC<sub>50</sub> value of chelating activity was the concentration of the CCE required to chelate 50% of Fe<sup>2+</sup> present in the reaction mixtures. Lower IC<sub>50</sub> reflected better chelating activity. Our results indicated that CCE had the highest chelating activity compared with EDTA as a positive standard. This strong antioxidant activity could render CCE an excellent plant protecting cadmium-induced osteoporosis <italic>in vivo.</italic> This potential could be affected to the presence of phenolic compounds and flavonoids <xref ref-type="bibr" rid="ridm1842786420">21</xref><xref ref-type="bibr" rid="ridm1842738684">29</xref>. In addition, other researchers have shown that many flavonoids and polyphenols contribute significantly to the antioxidant activity for many fruits and vegetables <xref ref-type="bibr" rid="ridm1842812044">17</xref>.</p>
      <p>The next part of this study was devoted to evaluation of the capacity of CCE to protect against cadmium-induced osteoporosis. Thus, simultaneous administration of CCE (100 mg/kg of b.w.) to             cadmium-treated animals partly or entirely inhibited the harmful effects of cadmium in this study. CCE ability to defend the damages induced by cadmium is certainly associated with the presence of diverse antioxidant compounds. In accordance, previous study indicated that the antioxidant properties of CCE are mainly due to vitamins and flavonoids, more particularly vitamin C and quercetin that has been listed to be a highly efficient radical scavenger <xref ref-type="bibr" rid="ridm1842808300">18</xref>. These findings strongly suggest that CCE extract is highly effective at preventing bone tissue damage. The administration of CCE had a potent protective effect on cadmium-induced damage in rats. Numerous studies using the same extract showed its hepatoprotective, immunoprotective and protective effects against oxidative stress <xref ref-type="bibr" rid="ridm1842786420">21</xref><xref ref-type="bibr" rid="ridm1842781884">22</xref>. These results suggested that the presence of phenolic compounds in CCE might be the major cause of their significant radical-scavenging activity. These antioxidant properties could render CCE an excellent plant to protect                       cadmium-induced toxicity <italic>in vivo</italic>. This potential could be explained by the capacity of CCE to reduce the osteoporotic effects in femur by increasing calcium and phosphorus levels in addition to BMD. Our findings matched with others who reported that administration of CCE had an anti-genotoxic effect occurring in an efficient prevention of chromosomal aberrations and DNA fragmentation against cisplatin induced apoptosis in balb/c mice <xref ref-type="bibr" rid="ridm1842639620">47</xref>.</p>
    </sec>
    <sec id="idm1849466788" sec-type="conclusions">
      <title>Conclusion</title>
      <p>In conclusion, this report has proven that (1) Cadmium chloride exposure is a risk factor for osteoporosis; and (2) <italic>‘O. ficus</italic><italic>indica’</italic> seems to be a good option. In fact, CCE was found to possess excellent antioxidant activities based on various <italic>in vitro</italic> and <italic>in vivo</italic> assays. The different in vitro antioxidant tests proved that the CCE is rich in flavonoids, phenolic compounds. Also, this study demonstrated that CCE could have a protective effect on cadmium-induced osteoporotic damages in our experimental model.</p>
    </sec>
    <sec id="idm1849463260">
      <title>Acknowledgments</title>
      <p>This research was funded by the Tunisian Ministry of Higher Education and Scientific Research through the Laboratory of Active Biomolecule Valorisation, the Higher Institute of Applied Biology of Medenine, Mednine, University of Gabes, Tunisia. </p>
    </sec>
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